CONOCE AL CHEF CARMEN
Hello, I'm Carmen Rosa. As a certified chef with more than 25 years of experience collaborating with international chefs in Havana, Cuba, I specialize in French cuisine. However, I have also catered a variety of cuisines, including Italian, Indian, and Cuban, for events hosting up to 500 guests. From 2018 to 2024, I served as the chef at the Edmonton Riverboat Queen, where I thrilled guests with my signature dishes. Currently, I provide catering services through Beya’s Catering, offering customizable menu options to suit your needs.
The Art of Catering
At Beyas Catering Ltd, we believe that catering is an art form. From the selection of ingredients to the presentation of the dishes, every detail matters. That's why we take a personalized approach to every event, working with our clients to create a menu and a decor that is unique and unforgettable.
Why Choose Beyas Catering Ltd
Our Vision
Our vision is to create an exceptional catering experience for every client. We believe that food should be more than just sustenance; it should be a celebration of life. That's why we use only the freshest ingredients, sourced from local suppliers whenever possible, and why we take a personalized approach to every event.
