Sandwiches & Wraps

Served with Caesar Arugula Slaw and one house sauce.

El Cubano

Pressed Cuban sandwich with citrus-marinated pork, ham, salami, Swiss cheese and pickles.

Deluxe Roast Beef

Thinly sliced roast beef with lettuce, tomato, onion, and horseradish chimichurri mayo.

Cuban Cheese

Manchego, smoked gouda, provolone, and tomato on rustic bread.

Pulled Pork

Slow-cooked pork shoulder with Beya’s house barbecue sauce.

Available as sandwich or wrap.

Traditional Entrées

Lemon Garlic Roasted Chicken

Marinated chicken roasted with lemon and herbs.

BBQ Citrus Chicken Thighs

Oven roasted chicken with citrus marinade and barbecue glaze.

Slow-Roasted Beef

Tender oven-roasted beef in a rich savory sauce.

Roast Pork with Cuban Mojo

Slow roasted pork loin topped with chimichurri sauce.

Arroz con Pollo

Saffron rice with tender chicken, green peas, and olives.

Ropa Vieja Classic

Traditional Cuban shredded beef stewed with tomatoes, peppers, onions, and red wine.

Pasta Selection

Homemade Lasagna

Layers of pasta with rich marinara, ground beef, ricotta, and mozzarella.

Chicken Spinach Alfredo

Creamy garlic Alfredo pasta with roasted chicken and fresh spinach.

Includes Caesar Arugula Slaw and garlic bread.

Sides & Vegetarian Options

Roasted Garlic Mashed Plantain

Saffron Rice with Green Peas

Moros y Cristianos (Black Beans & Rice)

Rice Pilaf

Warm Red Potato Salad

Cauliflower Pineapple Yellow Rice

Sweet Fried Plantains

Roasted Seasonal Vegetables

Garden Chickpea Salad

Caesar Arugula Slaw

House Sauces

​Mushroom Red Wine Sauce

Peppercorn Cream

Salsa Verde

Sofrito Sauce

Charred Tomato Sauce

​Pesto Cream

Basil, pine nuts, parmesan, and cream.

Lemon Butter Herb

​Dijon Cream

This is a sample buffet menu. Selections can be customized to suit your event, including vegetarian, vegan, gluten-free, and dairy-free options.